Beef Potatoes Red Pepper Curry

1lb ground beef
3 potatoes
sweet peas
curry powder, cumin, cayenne, s/p, coriander seeds
water
onion
sambal, sirracha
milk
greek yogurt

curry base sauce (in blender)

2 red peppers
1 tomato and 1 serrano from the garden
1 head of garlic
1 cup of olive oil
1 tsp curry powder

Boil the potatoes half way.  Blend up the base sauce and then warm it in a frying pan.  Start with the onions and the ground beef.  Add more seasoning according to taste.  Add a cup of water and the potatoes when they are half to 3/4 of the way.  Add some milk, maybe 1/2 cup and 1/2 cup of greek yogurt to soften the dish.  Add 1/2 cup of peas and cook off for another 5min or so.