Pear Crumble

5 ripe pears, sliced
oats
granola
flour
sugar, honey
butter
water
cinnamon, ginger, nutmeg

The pears were so ripe I didn't saute them with the sugar and butter.  So I layered them nicely in a baking dish.  Cooked off the butter and sugar/honey together.  Added the oats, granola, flour, and water.  Mix around, should be moist and a little maleable- but also able to crumble/fall apart.  Put batter mix over pears.  And then I realized I had forgotten to add sliced almonds into the batter, so I sprinkled a few on top...and got fancy with a few slices of pear.  I prob should have taken the extra two minutes of searching for a round pie dish...