Goat Cheese Crostini, Bruschetta Crostini, Avocado Zucchini Flower Crostini

 Goat Cheese Crostini

goat cheese
sliced baguette
olive oil, s/p
chopped oregano


Bruschetta
pesto
chopped tomato
olive oil, s/p

Bruschetta Crostini
sliced baguette
pesto

Pesto
fresh basil from garden, garlic, olive oil, lemon zest, s/p, parmesan cheese in blender

Put bruschetta on after cooking sliced bread with dabs of pesto and garnish with balsamic glaze.


Avocado Zucchini Flower Crostini

baguette sliced
pesto
avocado sliced
zucchini flowers
s/p

I did another variation of this crostini today with arugula under the avocado. (not pictured)