Mushroom/Ham Quiche
quiche crust
3 eggs
1 cup of milk
cubed swiss
3/4 cup sauteed sliced mushroom w olive oil and thyme
s/p, oregano
cubed ham
Beat eggs, mix in milk, swiss, ham, s/p, oregano. Let sauteed mushrooms cool a bit if you can, and remove from liquid left from cooking them down. I put them into the quiche crust and evened them out before addings the egg and stuff. Bake for 35min at 400F or til brown
Mushroom Quiche
quiche crust
3 eggs
1 cup of milk
cubed swiss
1-1 1/2 cup of sauteed sliced mushrooms w olive oil and them
s/p, oregano
Follow same as above.
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